Sofia, May 24th, 2014: Annual meeting of the East Legal Team EEIG members

The 2014 annual East Legal Team – European Economic Interest Grouping (“ELT”) conference took place on May 24th in Sofia, Bulgaria. This year the event was organized by the Bulgarian ELT member, PP&Z Law, and was hosted by Arena di Serdica Hotel. Apart from the existing members of the alliance, at the event attended representatives […]

Chambers Europe, 2014 – Dispute Resolution and Corporate/M&A

Stratula Mocanu & Asociatii was listed among the top legal professionals in two distinct categories: Dispute Resolution and Corporate/M&A. For the Dispute Resolution practice area, the legal directory underlines the fact that our law firm is widely known for its litigation and arbitration expertise in commercial, administrative, fiscal disputes and also criminal proceedings. Active sectors where we […]

Chambers Europe 2014 – best european law firms: Dispute Resolution and Corporate/M&A

On April 28th, Chambers Europe released their annual ranking for the best european law firms. Strătulă Mocanu & Asociații was listed among the top legal professionals in two distinct categories: Dispute Resolution and Corporate/M&A. For the Dispute Resolution practice area, the legal directory underlines the fact that our law firm is widely known for its […]

Legal500, 2014 – Dispute Resolution and TMT

Stratula Mocanu & Asociatii was recommended among the best law firms in Romania for two different categories, namely for Dispute Resolution and TMT by the Legal500 EMEA guide, the 2014 edition. In regards to our already acknowledged results in Dispute Resolution (for the 8th consecutive year), Legal500 mentions that clients assisted in arbitration matters recommended Sorin […]

The new procedure of attesting traditional products – a quality guarantee?

By Oana Strătulă In recent years, the negative effects of fast food alimentation on the health and the well-being of people have led more and more persons to be concerned about the return to healthy diet as close as possible to a natural one, and also the return to the taste and quality of traditional […]